Tuesday, 19 June 2018

Media Partner Announcement




Microbial Biotechnology 2018 in Media Partner with Clocate.com

Clocate.com:- Clocate.com is a leading international directory for worldwide conferences and exhibitions. Clocate.com is equipped with a unique and comprehensive search that helps you find easily any event in any category or location. Each event includes detailed information, like, description, dates, location, map, prices, link to the official events website and more... If you search for a conference or exhibition in areas such as Industry and manufacturing, Health and medicine, Technology and IT, Business and finance, sciences, education, services (banking, insurance, tourism, Hospitality and more), government, environment, life style and arts, you will find it in Clocate.com.

Become Media Partner with Microbial Biotechnology 2018, drop us mail at:- microbialbiotechnology@pulsusevents.org

Monday, 18 June 2018

Bacteria and Viruses ejected from Ocean

A recent research has shown that certain types of bacteria and viruses are readily ejected into the atmosphere when waves break while other taxa are less likely to be transported by sea spray into the air.
They found that bacteria and viruses coated by waxy substances or lipids appear in greater quantity and are enriched in sea spray aerosols. According to researchers, the results suggest that the water-repellent properties of the surfaces of these microbes are what make them more likely to be cast out of the ocean as waves break at the sea surface.

The team in the National Science Foundation-funded study included chemists, oceanographers, microbiologists, geneticists, and pediatric medicine specialists who are attempting to understand how far potentially infectious bacteria and viruses can travel and if those that pose the greatest risks to public health are among those most likely to escape the ocean. In previous studies, individual members of the team have characterized sea spray aerosols, which form when waves break and bubbles burst at the ocean surface.

Some of the bacteria which they detected have been found on skin as well as in human beings gut, so they could be affecting their health—at this point, no one really knows the health effects of breathing in ocean microbes. Ongoing research is further continued to understand sources of environmental microbes using the unique ocean-atmosphere facilities.

Friday, 15 June 2018

Know more about Bacteria

Did you know??




Know more about Microbial Biotechnology 2018, PS:- http://microbialbiotechnology.cmesociety.com/

Book your s;lots with us:- https://microbialbiotechnology.cmesociety.com/registration

Thursday, 14 June 2018

Unlocking the Secrets of the Microbiome

Modern technology is making it possible for medical scientists to analyze inhabitants of our innards that most people probably would rather not know about. But the resulting information could one day save your health or even your life.
There is also evidence that the typical high-calorie American diet rich in sugar, meats and processed foods may adversely affect the balance of microbes in the gut and foster the extraction and absorption of excess calories from food.

A diet more heavily based on plants — that is, fruits and vegetables — may result in a microbiome containing a wider range of healthful organisms. In studies, mice that had a microbiota preconditioned by the typical American diet did not respond as healthfully to a plant-based diet.
Compared to lean mice, obese mice have a 50 percent reduction in organisms called Bacteroidetes and a proportional increase in Firmicutes, and lean mice get fat when given fecal transplants from obese mice. A similar shift has been observed in people, and the distorted ratio of organisms was shown to reverse in people who lose weight following bariatric surgery.

Submit your abstract to the following link:- https://microbialbiotechnology.cmesociety.com/abstract-submission
Book your slots with us:- https://microbialbiotechnology.cmesociety.com/registration

Tuesday, 12 June 2018

Antibiotics as food for bacteria

Antibiotic resistance against β-lactams is of paramount therapeutic importance. Although such resistance is known to involve degradation by hydrolysis, the molecular details of what happens next remain unclear. A new study reveals how soil microbes perform β-lactam catabolism and how this process can support bacterial growth.




Get more information on Microbial Biotechnology 2018, PS:- http://microbialbiotechnology.cmesociety.com/

Submit your abstract to the following link:- https://microbialbiotechnology.cmesociety.com/abstract-submission

Join with your team and get group registration discounts, PS:- https://microbialbiotechnology.cmesociety.com/registration


Monday, 11 June 2018

Strong bond between Food and Microorganisms



Pathogenic micro-organisms cause food-borne infections or intoxication, and include bacteria, viruses, parasites and moulds. It is important to note that pathogenic bacteria and viruses usually do not cause food spoilage, their contamination cannot be seen nor tasted.
  • The main factors that contribute to occurrence of foodborne diseases are:
  1. The use of raw food and ingredients from unsafe sources
  2. Inadequate cooking or heat processing
  3. Improper cooling and storing, for example leaving cooked foods at room temperature for longer periods of time, or storing foods in large containers in the fridge
  4. Allowing several hours to pass between preparation and eating of food
  5. Inadequate reheating
  6. Improper hot holding, meaning below 65°C
  7. Food handling by infected persons or carriers of infection
  8. Cross contamination from raw to cooked food. For example by cutting vegetables for salad on a cutting board where you have cut raw meat before
  9. Inadequate cleaning of equipment and utensils
Interactive session on Food and Microorganism. Meet your experts gathering at Microbial Biotechnology 2018. Book your slots with us and enjoy the world of microbes and biotechnology.

For further details, please visit:- http://microbialbiotechnology.cmesociety.com/

For registration, please visit:- https://microbialbiotechnology.cmesociety.com/registration



Saturday, 9 June 2018

In Media Partner with GBi

Microbial Biotechnology 2018 is proud to be Media Partner with GBi. Don't miss a chance to become partner with us and get some good chance to explore the world of microbiology @ Lisbon, Portugal.



Founded in Shanghai in 2002, GBI has built a diverse portfolio of market intelligence solutions for pharmaceutical and device companies and other service providers. Focused on China and the Latin American markets, GBI's value-added industry information, news, and data services power individuals and organization decision-making and enable more effective communication. As a trusted source of information, GBI has established long-term relationships with both multinational players and local firms, and continues to drive forward the health care industry.


Friday, 8 June 2018

Latest advancement research talk at Microbial Biotechnology 2018




Drop us mail for queries:- anjelaann22@gmail.com

Submit your abstracts:- https://microbialbiotechnology.cmesociety.com/abstract-submission

Register and confirm your participation:- https://microbialbiotechnology.cmesociety.com/registration

Thursday, 7 June 2018

Industrial Microbiology




Industrial microbiology is a branch of applied microbiology that uses the microbes in industrial processes like fermentation, antibiotic, enzymes, organic acid production. Industrial microbiology is becoming one of the of the most promising approach towards cost reduction and resource conservation. It uses the genetic and molecular manipulation of microorganisms to make or modify process or products for specific use.
  • Enzymes
  • Organic Chemicals
  • Vitamins
  • Bioreactors
  • Single Cell Protein
  • Biorefinery
  • Bioprocess
  • Food Produced by Microbial Activity
  • Production of Antibiotics
  • Wastewater Management
  • Contamination Control
Submit your abstract to the following link:- https://microbialbiotechnology.cmesociety.com/abstract-submission
Book your slots with us: https://microbialbiotechnology.cmesociety.com/registration
For any queries, drop us mail at:- anjelaann22@gmail.com

Wednesday, 6 June 2018

Microbial Biofilms and its current therapeutic strategies

Biofilm formation is a key virulence factor for a wide range of microorganisms that cause chronic infections. The multifactorial nature of biofilm development and drug tolerance imposes great challenges for the use of conventional antimicrobials and indicates the need for multi-targeted or combinatorial therapies. In this Review, we focus on current therapeutic strategies and those under development that target vital structural and functional traits of microbial biofilms and drug tolerance mechanisms, including the extracellular matrix and dormant cells. We emphasize strategies that are supported by in vivo or ex vivo studies, highlight emerging biofilm-targeting technologies and provide a rationale for multi-targeted therapies aimed at disrupting the complex biofilm microenvironment.




Submit your abstract and share your knowledge with our esteemed speakers/delegates who are going to participate at this great international experts event. Visit:- https://bit.ly/2sztzO4

Drop us mail at:- anjelaann22@gmail.com


Tuesday, 5 June 2018

CME accredited Microbial Biotechnology 2018

Pulsus is privileged to announce CME accredited  5thWorld Congress on Microbial Biotechnology which will be hosted at Lisbon, Portugal, during September 17-18, 2018. We cordially welcome all the eminent researchers, students and delegates to take part in this upcoming Microbial Biotechnology conference 2018, aims to bring together leading academic scientists, researchers and research scholars to share and exchange their knowledge and research results in all aspects of Microbial biotechnology. It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the field of Microbial Biotechnology.

    Microbial Biotechology 2018 conference will focus on the recent trends and innovations in microbial biotechnology. This conference host presentations from experts across the world in the field of microbiology and biotechnology. 21st century can be designated as the era of Biotechnology. The marked contributions done in the field are Human Health, Animal Health, Agriculture, Vaccines, Mining, Wastewater treatment, Bioprocess technology, Food regulation involving genetically engineered microorganisms, Screening for microbial products, Food processing, Animal Husbandry, Renewable energy, Crime detection, Parental dispute Bioremediation etc.

Submit your abstract at:- https://microbialbiotechnology.cmesociety.com/abstract-submission

Drop us mail for any further queries at:- anjelaann22@gmail.com

Friday, 1 June 2018

Recent advances in microbial fermentation for dairy and health

Microbial fermentation has been used historically for the preservation of foods, the health benefits of which have since come to light. Early dairy fermentations depended on the spontaneous activity of the indigenous microbiota of the milk. Modern fermentations rely on defined starter cultures with desirable characteristics to ensure consistency and commercial viability. The selection of defined starters depends on specific phenotypes that benefit the product by guaranteeing shelf life and ensuring safety, texture, and flavour. Lactic acid bacteria can produce a number of bioactive metabolites during fermentation, such as bacteriocins, biogenic amines, exopolysaccharides, and proteolytically released peptides, among others. Prebiotics are added to food fermentations to improve the performance of probiotics. It has also been found that prebiotics fermented in the gut can have benefits that go beyond helping probiotic growth. Studies are now looking at how the fermentation of prebiotics such as fructo-oligosaccharides can help in the prevention of diseases such as osteoporosis, obesity, and colorectal cancer. The potential to prevent or even treat disease through the fermentation of food is a medically and commercially attractive goal and is showing increasing promise. However, the stringent regulation of probiotics is beginning to detrimentally affect the field and limit their application.

Submit your abstract, PS:- https://bit.ly/2G4WwoS

or else submit your abstract by mailing us at:- anjelaann22@gmail.com

Media Partner Announcement

Microbial Biotechnology 2018 in Media Partner with Clocate.com Clocate.com:- Clocate.com is a leading international directory for w...